I suppose a Best Mexican food in Korea series cannot go without some mention of Casa Loca. They came onto the scene in 2005 with the impact of a stick busting open a PiƱata, bringing in a Mexican chef from Mexico City to oversee the kitchen, rolling out great branding, website, marketing, TV advertising, PPC ads for every possible Mexican keyword on Naver, etc…The food review TV programs lapped it up and also gave them some free exposure. Then the Apgujeong location opened and talk began to circulate of 2 other locations possibly opening up soon. Then, something must have happened internally, as the prestigious Apgujeong location has since closed and things quieted down. The Yeouido location still stands and churns out some of the finest Mexican that Seoul has to offer, with burritos, tacos, tostados, jalisco, and they’ve even tweaked a bit for any Koreans who are finicky, by offering accepted western staples, like steak and BBQ ribs.

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